We are proud of our Filey Grange Breakfasts. Freshly cooked, using locally sourced produce wherever possible. Breakfast is served between 8:15 am and 8:45 am. Earlier breakfasts are available on request.
To start
Cereals, Grapefruit Segments, Prunes, Yoghurts, Fresh Seasonal Fruit Salad, Fresh Seasonal Fruit and Fruit Juice.
Full English Breakfast
Two locally produced Pork Sausages from Adrian Colin Butchers, Filey, and Ramsay's of Carluke gold award-winning Black Pudding, Two Rashers of Back Bacon, Free-Range Egg, Fried, Poached or Scrambled, Baked Beans, Fresh Grilled Tomato, Fresh Sauté Mushrooms and Fried Bread.
Alternatively from the award winning 'Whitby Catch':
Naturally Smoked Haddock served with a free-range Egg,
Or
Naturally Smoked Grilled Kippers, served with a wedge of Lemon.
Vegetarian Breakfast
Two Vegetarian Sausages, Two Hash Browns, Free-Range Egg, Poached, Fried or Scrambled, Fresh Grilled Tomato, Baked Beans, Fried Bread and Sauté Mushrooms.
Something Lighter
Scrambled or Poached Eggs on Toast.
Beans on toast
Omelette, Plain, Mushroom or Cheese
Boiled Eggs.
Porridge.
Toasted Tea Cakes.
Hot Buttered Crumpets
All include:
White or Brown Toast with Butter or Flora.
A Selection of Jams, Marmalade and Honey.
Also available:
Marmite
Peanut Butter
Traditional, Decaf, Earl Grey or Fruit Tea
Filter Coffee and Decafinated Coffee
We are also happy to provide pre-ordered Packed Lunches!
